The campaign 'El Baix Llobregat, we are your summer' incorporates the surf and turf recipe as one of its main gastronomic attractions. Over a hundred activities to discover the region.
The star dish of Castelldefels becomes one of the gastronomic ambassadors of the tourist campaign 'El Baix Llobregat, we are your summer', promoted by the Baix Llobregat Tourism Consortium. The initiative, which brings together more than a hundred proposals, aims to position the region as a nearby destination during the summer months.
L'Arròs de Castelldefels, a surf and turf recipe made with products from the Agrarian Park and the Mediterranean, thus joins the gastronomic offer that promotes the territory. The dish has established itself as a symbol of local cuisine and reinforces the municipality's projection as a culinary reference of Baix Llobregat.
The campaign also includes farmer's breakfasts, visits to wineries, experiences among fields, and local product markets. The restaurants of the collective Sabors de l'Horta will be protagonists with seasonal cuisine based on fresh products from the agrarian park.
Beyond gastronomy, the summer offer includes hiking routes, cycling itineraries, and adventure activities. Water sports enthusiasts will find proposals at the El Prat Sailing Centre and the Olympic Canal of Catalunya.
The region's beaches, with 15 kilometres of coastline, are another major attraction. The beaches of Castelldefels, along with its beach bars and clubs, are positioned as one of the busiest areas, alongside those of Gavà, Viladecans, and El Prat.
As a complement, the consortium is raffling a getaway for two people that includes a visit to Celler Ramon Canals, a night with breakfast at the Gran Hotel Rey Don Jaime in Castelldefels, an experience at Catalunya en Miniatura, and a meal at the Ermita de Brugués restaurant. To participate, simply register on the campaign's website.
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